January 3, 2014
Announcing our first flavor of the month: Flavor #101:
Aebelskiverpowdered sugar ice cream with chunks of æbelskivers and a lingonberry swirl
You’ve probably never heard of æbelskivers. (If you have, tell us, we’ve love to know!) They’re delicious little pancake balls, a tradition in Denmark, typically served over the holidays (pic below). Diana makes them every year on New Year’s morning with mer mom and grandmother, and serves them topped with powdered sugar and dipped in lingonberry jam. It’s such a wonderful tradition, we had to recreate it in ice cream form. 
Now you can start off the year, Danish-style, with our powdered sugar ice cream with chunks of æbelskivers and swirl of lingonberry jam. Best served with a glass of bubbly. Skol!

Announcing our first flavor of the month: Flavor #101:

Aebelskiver
powdered sugar ice cream with chunks of æbelskivers and a lingonberry swirl

You’ve probably never heard of æbelskivers. (If you have, tell us, we’ve love to know!) They’re delicious little pancake balls, a tradition in Denmark, typically served over the holidays (pic below). Diana makes them every year on New Year’s morning with mer mom and grandmother, and serves them topped with powdered sugar and dipped in lingonberry jam. It’s such a wonderful tradition, we had to recreate it in ice cream form.

Now you can start off the year, Danish-style, with our powdered sugar ice cream with chunks of æbelskivers and swirl of lingonberry jam. Best served with a glass of bubbly. Skol!