October 1, 2012
New week, new month, new season, new flavors. Check out our flavors of the month for October featuring our fall favorites - concord grapes and HAY. (Yes, hay. Yeah, hay ice cream.)
#71 Monster Mashconcord grape ice cream with a peanut butter swirl, marshmallows, graham, and chocolate chips
All Hallows Eve brings out the (big) kid in us. And this ‘scream is the embodiment of that. It’s a kid’s dream come true - re-crafted for your refined palate. We started with our annual Peanut Butter and Jelly ‘scream (2010, 2011), a concord grape ice cream and a pb swirl madewith Saratoga Peanut Butter's Plain Jane. Then we went to town with the best in town - we mixed in fluffy marshmallows, crunchy graham crackers, intense chocolate chips from the Brothers Mast. It’s a total graveyard smash.#72 Two Snaps and a Hayhay ice cream and gingersnap chunksOh no we didn’t (yes we did). We give two snaps up, and a big hey for this month’s ‘scream. Inspired by apple cider, pumpkin picking and hay rides, this ‘scream is made out of, well, hay. Yes literally. (It’s toasty, nutty, and actually tastes quite a bit like one of our favorite sugary cereals.) We mixed in chunks of soft gingersnaps from local bakers and friends, Baking for Good. Hayyy nowww.  

New week, new month, new season, new flavors. Check out our flavors of the month for October featuring our fall favorites - concord grapes and HAY. (Yes, hay. Yeah, hay ice cream.)

#71 Monster Mash
concord grape ice cream with a peanut butter swirl, marshmallows, graham, and chocolate chips

All Hallows Eve brings out the (big) kid in us. And this ‘scream is the embodiment of that. It’s a kid’s dream come true - re-crafted for your refined palate. We started with our annual Peanut Butter and Jelly ‘scream (20102011), a concord grape ice cream and a pb swirl madewith Saratoga Peanut Butter's Plain Jane. Then we went to town with the best in town - we mixed in fluffy marshmallows, crunchy graham crackers, intense chocolate chips from the Brothers Mast. It’s a total graveyard smash.

#72 Two Snaps and a Hay
hay ice cream and gingersnap chunks
Oh no we didn’t (yes we did). We give two snaps up, and a big hey for this month’s ‘scream. Inspired by apple cider, pumpkin picking and hay rides, this ‘scream is made out of, well, hay. Yes literally. (It’s toasty, nutty, and actually tastes quite a bit like one of our favorite sugary cereals.) We mixed in chunks of soft gingersnaps from local bakers and friends, Baking for Good. Hayyy nowww.  

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