Heading to mom’s kitchen where experiments will be had. Here’s what’s on the flavor agenda the next couple of weeks:
- Champagne Ice Cream (for New Years!)
- Jaeger Bomb (just a thought)
- Aquavit and Pickled Herring (a Danish holiday tradition. turned ice cream. this is sure to be interesting (read: gross))
- bringing back Risalamande for the family (full almond and all)
- Chocolate Hazelnut
- Carrot Cake
- Marzipan Manchego
- Got suggestions? Let us know @milkmadescream
We’ll update with our progress..
