September 15, 2009
Pavla and Diana scooping it up at Nick’s loft party last week. The menu included Berry-Berry CobblerIt was the summer of cobbler. Instead of à la mode, we went for en la mode. Raspberry-blackberry cobbler with homemade crust folded into vanilla ice cream. Peanut Butter Brown SugarBrown sugar ice cream with a peanut butter swirl! Inspired by the pb&bs sandwiches our mothers coincidentally made us in elementary school. Maple PancakeMaple ice cream with organic homemade pancake bits. The first of our “Ice Cream for Breakfast” series. Pics from Nicks.

Pavla and Diana scooping it up at Nick’s loft party last week. The menu included

  • Berry-Berry Cobbler
    It was the summer of cobbler. Instead of à la mode, we went for en la mode. Raspberry-blackberry cobbler with homemade crust folded into vanilla ice cream.
  • Peanut Butter Brown Sugar
    Brown sugar ice cream with a peanut butter swirl! Inspired by the pb&bs sandwiches our mothers coincidentally made us in elementary school.
  • Maple Pancake
    Maple ice cream with organic homemade pancake bits. The first of our “Ice Cream for Breakfast” series.

Pics from Nicks.

5:47pm  |   URL: http://tmblr.co/ZXOoVyBGGrp
Filed under: Events MilkMade Ice Cream milkmade ice cream flavor of the day food The Milkmaids